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Sunday, January 30, 2005
More, more.
posted by Per at
3:21 PM
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After a decent wait, we harvest the sweet liquor. ...
Mix warm water and grains in cooler.
This is some of the grains we will be using. Note ...
We extract sugar from the grains in a modified coo...
Beer making ha ha.
Team P+A in all their splendor.
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